What can I use with tofu to make it tasty?

Answer:
tofu has alot of nutrients in it though its tasteless if eaten alone...you can put it in soups,mix it with tehinna and a bit of soy sauce...you can cut it up in cubes and use it in a greek salad but without the cheese.you can fry it with other vegies too ..in sunflower oil and add a bit of tamari soy sauce ...the trick is that tofu is to be used to absorb the taste of other additives

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Any kind of food you like! Tofu absorbs flavor well.

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Here is a GREAT recipe from my mom...Drain the tofu out of the case, wrap it in the towel or paper towel, leave in on the flat surface with a weight on (plate, cup, or whatever).After about 45 minutes, you have a somewhat dried/drained tofu piece. Then, you cut that into 2 pieces horizontally (so there will be two flatter pieces!).You have a pan, with some butter (any kind, you can just do oil, but butter tastes better for this!) and chopped 1-2 garlic cloves, and once the pan is warmed up, pan fry the tofu!After browning both side %26 before you turn off the heat, pour a bit of soy sauce over the tofu.Then, you are good to go enjoy the delicious Tofu Steak!

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1 pint of tofo, a large bag of wide noodles, 2 pounds of fresh ground hamburger, 2 cans of mushroom soup.
Cook the hamburger while boiling your noodles.when done mix in the mushroom soup, simmer for 5 minutes and put on bread. Real tasty!
Oh we forgot the tofo, ok save it for later.

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Any food you like! tofu naturally mimics the flavors of the other foods you put with it, so pick something you enjoy! Ciao!

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In salads, in stews, in spaghetti sauce, Tofu will absorb the flavors in the dish, good in soups as well, enjoy

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I like to use tofu to make smoothies. I use 1cup of soy or almond milk, 1/4 package of tofu, 1/2 cup of frozen berries and a banana. Blend it up real well and enjoy. You can vary the fruit or add sweetener as desired.

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